Crepes filled with raspberry jam
Given my propensity for the delicious and savory, I therefore must admit to having a bit of a sweet tooth. You do not need to eat more than two of these wondrous treasures. They are quite easy to prepare and only take about ten minutes to mix, cook and assemble.
A fantastic pairing would be tall glasses of Mimosa’s to drink, or even a dark burgundy wine. Add crispy bacon alongside fluffy, swiss cheese scrambled eggs. To balance the meal might I suggest a lightly tossed salad with balsamic vinegarette, sprinkled with toasted pecans? A bit later serve a piping hot cup of chocolate, which has been infused with cinnamon stick. Enjoy.